IMPROVING DRINKING WATER QUALITY ARTESIAN WITH POMOSCHYUPRIRODNYH MINERALS

Authors

  • С. А. МАЦЮК
  • В. В. ЯКОВЛЕВ
  • Т. В. ХРЕСТИНА

Abstract

In experimental studies, the possibility stiffening very soft artesian water to an optimal value and improve its flavor with cheap minerals - dolomite.

How to Cite

, , & . (2013). IMPROVING DRINKING WATER QUALITY ARTESIAN WITH POMOSCHYUPRIRODNYH MINERALS. Municipal Economy of Cities (Technical Science), (88), 99–105. Retrieved from https://khgts.kname.edu.ua/index.php/khgts/article/view/1577